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MANGO TROPICAL FRUIT SALAD

Ingredient

Makes 4 servings

  • 1 ea BANANA, Quarted1 cup Mango pieces
  • 1 cup Sliced bananas
  • 1 cup Fresh pineapple pieces
  • 1 cup Avocado pieces
  • 1 cup Orange pieces
  • 1/2 cup Nonfat yogurt
  • 3 tbl Sugar (level)
  • 2 tbl Orange juice
  • 1 dsh Salt
    Fresh grated coconut (opt.)

Preparation Method

  • Cut fruit into serving pieces and mix together.
  • Mix salad dressing made from yogurt, sugar, sald, and orange juice.
  • Pour dressing over salad and mix thoroughly.
  • Cover fruit salad and place in refrigerator to chill for 30 minutes.
  • Sprinkle with fresh grated coconut just prior to serving.
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