Ingredient

Makes 24 servings

• 1 c low-fat sour cream
• 1/4 c orange marmalade
• 2 tbsps peanuts -- finely chopped
• 1 tbsp coconut flakes -- toasted
• 1 c pineapple chunks in juice -- drained
• 1 c strawberries
• 1 c starfruit slices
• 1 c banana -- sliced
• 1 c pears -- sliced

Preparation Method

• Mix all ingredients except fruit. Cover and refrigerate at least 2 hours to blend flavors. Sprinkle with additional coconut if desired. Serve with fruit.