Ingredient

Makes 6 servings

• 2 (20 ounce) cans sliced pineapples
• undrained 3 tablespoons honey
• 1/2 cup fresh lime juice
• 1 teaspoon grated orange rind 1 teaspoon grated lime rind
• 6 medium oranges, peeled and sliced
• 4 kiwi, peeled,halved,and sliced
• 2 papayas, peeled and cubed
• 1/2 cup sweetened flaked coconut fresh mint leaves

Preparation Method

• Drain pineapple and set aside 1/2 cup of its juice.
• Chop pineapple into chunks.